Nothing compares to the flavor of homemade whipped cream. With only two ingredients, you can make homemade whipped cream yourself in minutes! Admit it, sometimes the best part of a dessert is the big pile of whipped cream on the top. Am I right? More than once I have been […]
Fresh berries are pureed into a sweet and tangy strawberry blueberry sauce perfect for drizzling over ice cream, pancakes, waffles or your favorite treat. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. This summer, I have noticed a […]
Is your garden producing a bounty of fresh tomatoes this summer? Check out these unique fresh tomato recipes for delicious ideas on how to use them. Every spring, The Husband and I anticipate planting a summer garden. He works tirelessly to clean out the remnants of last year’s garden from our […]
Turn summer’s berry bounty into something yummy! Homemade blueberry pie filling is so simple to make and even easier to preserve for a rainy day. Summer is by far my favorite season. More daylight. Warmer temps. NO SCHOOL! And fresh berries everywhere … Little Brother has become obsessed with blueberries, […]
Homemade Hollandaise sauce doesn’t have to be intimidating. Easy Hollandaise sauce in the blender is ready in minutes and requires no whisking! If you’ve ever enjoyed a relaxing Sunday brunch at a restaurant, no doubt you’ve come across Hollandaise sauce. This pale yellow sauce is creamy in texture and commonly […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.