Warm up on a cold day with a bowl of creamy old fashioned potato soup. Tender potatoes and bacon are simmered in chicken broth and cream. Have you ever experienced one of those days where the weather is so bitterly cold and gloomy, it’s just about impossible to force yourself […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.