There is something so satisfying about canning your own fruits and vegetables. Whether you want to can tomatoes from your summer garden for those chilly winter nights, or looking to try your hand at making your own homemade strawberry fig jam, you’ll find several delicious and easy canning recipes to choose from.
My favorite recipe:
We grow cucumbers in our garden every year for the sole reason of making dill pickles! Canning pickles that keep their crunch can be tricky, but I share a few tips and tricks I’ve learned over the years.