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Intermediate

baked mashed rutabaga topped with melted cheese and green onions in a white ramekin

Mashed Rutabaga with Bacon and Cheddar Cheese [Low Carb]

Mashed rutabaga, loaded with bacon, cheese and green onions, is a healthy but delicious low-carb alternative to mashed potatoes. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Rutabaga. I can’t say I’ve cooked a whole lot with rutabagas, […]

overhead shot of smoked sausage corn chowder in a red clay bowl with a spoon sticking out, green onions, a corn muffin on a napkin and a knife with butter on it are in the background

Smoked Sausage Corn Chowder

Creamy, hearty smoked sausage corn chowder will warm you up on a chilly day. Smoked sausage, whole kernel corn, vegetables and wild rice are simmered with broth and whole milk for a velvety smooth texture. There is nothing better on a brisk fall or winter day than a hot bowl […]

poblano chicken chowder in a green and white bowl garnished with green onions

Poblano Chicken Chowder with Wild Rice

Warm up on a chilly evening with a bowl of rich and creamy poblano chicken chowder. Shredded chicken, roasted poblano peppers, wild rice, vegetables and spices create a warm and inviting flavor.  When the weather turns cool, there is nothing I love more than hunkering down in my warm house […]

Cream of Tomato Soup

Forget tomato soup from a can. Velvety smooth, homemade cream of tomato soup from scratch is rich, creamy, comforting and bursting with delicious flavor.  How many of you can remember having the chicken pox as a kid? Nowadays, there a vaccine for that. It is one of those diseases that […]

drizzling cream gravy over a piece of country fried steak

Country Fried Steak [Chicken Fried Steak]

Country fried steak is a Southern classic. Tenderized steak cutlets are double battered and breaded, the fried until golden brown. Country fried steak, sometimes known as chicken fried steak, is exactly as the name implies. A thin cut of tenderized beef steak is breaded in flour and seasonings, then fried […]