Easy Meals and Southern Cooking
Last updated on September 18th, 2023 Muscadine jelly is a unique, late summer treat using a grape variety native to the Southern United States – muscadines. Enjoy a jar of this sweet, jewel toned jelly today! This post may contain affiliate links. Click here to learn more about how affiliate […]
Last updated on August 31st, 2023 With just three ingredients, you can make homemade blackberry jam that’s bursting with flavor and perfect for spreading on toast, biscuits, and more. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Making […]
Last updated on September 3rd, 2023 Add a little sweet heat to your breakfast with a dollop of peach jalapeño jam on your morning toast or bagel. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. This time of […]
Last updated on June 30th, 2023 This simple homemade fig preserves recipe contains only five ingredients. But the flavor is undeniably delicious. Whip up a batch today! This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. When I was […]
Last updated on May 24th, 2023 Sweet and juicy strawberry cranberry jam is the perfect Christmas jam for holiday gift giving. Sweet strawberries and tart cranberries are with holiday spices such as cinnamon, vanilla and nutmeg. It’s no secret that I LOVE making homemade jam. Ever since I made my […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.
