Cheesy ranch roasted potatoes are a delicious side dish your whole family will enjoy. Baby red potatoes are roasted with creamy Ranch dressing, sour cream, bacon and topped with cheese. Cheesy roasted ranch potatoes combines four of my favorite foods – potatoes, Ranch dressing, bacon […]
No smoker? No problem! The Coca-Cola marinade used for this oven baked brisket is lends a tangy flavor and will melt in your mouth. The best things come to those who wait. That’s definitely the case with this oven baked brisket. It has to marinate […]
Boudin balls are a delicious Southern treat! Boudin sausage is rolled into meatballs, coated in Panko breadcrumbs and fried until golden brown. Serve with Comeback or Remoulade sauce for dipping. While preparing this post, I found this quote on the Southern Foodways Alliance website that sums […]
Rosemary and Gin Grapefruit cocktail is sure become your new favorite adult beverage. Rosemary simple syrup and floral gin pair beautifully with tart Ruby Red grapefruit juice. I’ve only recently become a grapefruit lover. Growing up, the taste of the beautiful bright pink citrus fruit […]
Steak Oscar is the perfect choice for a romantic dinner at home. Juicy steaks are topped with a creamy crab sauce sautéed with chopped red bell peppers and seasoned with paprika and cayenne pepper. This post may contain affiliate links. Click here to learn more about […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.