Easy Meals and Southern Cooking
Last updated on May 23rd, 2023 Starting school is tough enough without having figure out what’s for dinner. This ultimate guide to back-to-school dinner recipes will help! Heading back to school can be rough. Things move at a slightly more relaxed pace in my house during the summer, which means […]
Last updated on July 12th, 2023 Royal red shrimp are the star of Southern seafood. Serve these royal reds over a bed of tender linguine tossed in spicy garlic butter sauce. The best shrimp come from the Gulf of Mexico. You will never convince me otherwise. And the best of […]
Last updated on March 30th, 2023 Love fresh shrimp? Save money by learning how to peel and devein shrimp yourself in four easy steps! This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Once a year, my family and […]
Last updated on April 17th, 2023 Shrimp creole is a popular dish in Louisiana made with shrimp, diced tomatoes, vegetables and served over cooked white rice. While attending a food bloggers’ conference in New Orleans many years ago, someone in the audience asked a panelist what the difference was between […]
Last updated on April 2nd, 2023 Crab stuffed shrimp are a tasty appetizer that can be made ahead of time. Jump butterflied shrimp are stuffed with a mix of crab and veggies. These little crab stuffed shrimp look so elegant perched on a platter and served as an hors d’oeuvre. […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.
