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Fish and Seafood

New Orleans Style Oyster Dressing

Oyster dressing is a long-standing holiday tradition in New Orleans. Tender oysters are baked with fresh vegetables, spicy andouille and crusty French bread, then topped with a butter cracker crust. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. […]

Southern Fried Catfish

This Southern fried catfish recipe only requires a few ingredients but produces crispy, crunchy, tasty results. Serve hot with hush puppies or fries. This post is sponsored by The Catfish Institute. The opinions contained within are my own. This post may contain affiliate links. Click here to learn more about […]

stuffed catfish fillet on a white plate with a blue and white striped napkin underneath

Cornbread and Shrimp Stuffed Catfish Fillets

Catfish fillets are stuffed with a savory mixture of cornbread, onions, celery and succulent shrimp. Top them with a crispy golden brown mixture of buttery Panko breadcrumbs and Parmesan cheese. This post is sponsored by Heartland Catfish. The opinions contained within are my own. There is a saying here in […]

easy shrimp scampi

10-Minute Easy Shrimp Scampi

This easy shrimp scampi recipe with fettuccine is a one skillet weeknight meal that’s ready in under 10-minutes. Served with a buttery garlic sauce. Shrimp scampi is one of those dishes that looks and sounds fancy, but it’s deceptively easy to prepare. The shrimp is baked in the oven, meaning […]

two blue bowls filled with crawfish bisque topped with cream and oyster crackers

Crawfish Bisque

Velvety crawfish bisque combines crawfish tail meat, cream, leeks, garlic and crab boil for a little heat. Serve warm with crusty bread. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. My husband loves a good old crawfish boil. […]