Add some flare to your backyard bash with these mouthwatering pork skewers kabobs coated in a sweet glaze of bourbon and orange juice. We love to grill when the weather warms up. Correction … The Husband loves to grill. I love that he loves to grill because that means I […]
Juicy blueberries, lemon zest and tangy buttermilk make this easy to prepare buttermilk and blueberry breakfast cake an early morning pleaser. I never knew my kids were such blueberry fans until we went blueberry picking last summer. My best friend’s husband knew a fellow who had SO MANY bushes bursting […]
Fresh strawberry pie is an easy, no-bake pie with made with fresh strawberries in a sweet glaze chilled in a prebaked pie crust. A juicy burst of berry is in every bite! We are fortunate that we have a nice little farmer’s market about five minutes from our house. Every […]
Nothing is more satisfying than homemade peach preserves made from fresh summer peaches. Give this easy, small batch recipe a try and enjoy preserves long after peach season is over. I know summer has reached its peak when peaches start showing up at the farmer’s market. I can usually smell […]
Once you taste this buttery, sweet fried corn, you will never want to eat canned corn again. Fresh corn kernels are fried with onions, herbs and spices. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Ohh, sweet corn. It’s […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.