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St. Patrick’s Day

overhead shot of side view of sliced bourbon glazed corned beef and roasted vegetables on a white platter with a green napkin, tarnished silver meat fork, glass of beer and small dish of glaze to the side

Bourbon Glazed Corned Beef Brisket

Southern take on a St. Patrick’s day classic – glazed corned beef brisket is basted with bourbon, orange juice, whole grain mustard and brown sugar. Corned beef and cabbage … love it or hate it? As a kid, I was definitely on the hate side. A hunk of salty meat […]

baked mashed rutabaga topped with melted cheese and green onions in a white ramekin

Mashed Rutabaga with Bacon and Cheddar Cheese [Low Carb]

Mashed rutabaga, loaded with bacon, cheese and green onions, is a healthy but delicious low-carb alternative to mashed potatoes. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Rutabaga. I can’t say I’ve cooked a whole lot with rutabagas, […]

chocolate trifle recipe

Mint Chocolate Trifle

Easy mint chocolate trifle recipe layers fudgy homemade chocolate cake with peppermint flavored whipped cream and mint candies. It’s a super simple and satisfying dessert. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. This mint chocolate trifle recipe […]

Reuben Sandwich Recipe

Cuban Reuben Sandwich

Never choose between your two favorite sandwiches again. This toasted Reuben sandwich recipe combines corned beef, sauerkraut and Swiss cheese with sliced ham, mustard and dill pickles from a Cuban sandwich. It’s the best of both worlds! What do you get when you combine everything that’s good about a Reuben […]

Reuben Po Boys

Reuben Po’ Boys

A Southern spin on Reuben sandwiches. Swiss cheese and corned beef is toasted on French bread, then layered with a vinegar-based slaw and special sauce. I like to cook. The Husband likes to eat. Occasionally I like to bounce recipe ideas off him. This usually involves a glass of wine for […]