This tasty strawberry champagne cocktail combines fresh strawberry puree, fresh ginger and champagne — perfect for brunch, shower or a holiday party. I don’t know how things are done where you live, but when we throw a brunch in Mississippi there is typically some sort of alcoholic beverage served among […]
Southern potato salad is sure to be a crowd favorite at your next barbecue. Tender red potatoes mixed with tangy mayo, hard boiled eggs, celery, pimentos, pickle relish and mustard. Is it really a backyard barbecue without potato salad? I rank it right up there with barbecue baked beans and […]
Boudin balls are a delicious Southern treat! Boudin sausage is rolled into meatballs, coated in Panko breadcrumbs and fried until golden brown. Serve with Comeback or Remoulade sauce for dipping. While preparing this post, I found this quote on the Southern Foodways Alliance website that sums up the mystery that is […]
Rosemary and Gin Grapefruit cocktail is sure become your new favorite adult beverage. Rosemary simple syrup and floral gin pair beautifully with tart Ruby Red grapefruit juice. I’ve only recently become a grapefruit lover. Growing up, the taste of the beautiful bright pink citrus fruit was just too sour for […]
Steak Oscar is the perfect choice for a romantic dinner at home. Juicy steaks are topped with a creamy crab sauce sautéed with chopped red bell peppers and seasoned with paprika and cayenne pepper. This post may contain affiliate links. Click here to learn more about how affiliate links are used […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.