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two gray plates with oysters on toast sprinkled with Parmesan cheese, sliced green onions, glasses of white wine, a hand spooning an oyster onto a piece of bread

Oven Baked Oysters

Last updated on September 3rd, 2023 Oven baked oysters are topped with a buttery mixture of garlic, herbs, and white wine and sprinkled with freshly grated Parmesan cheese. Several years ago, The Husband and I made a road trip to Louisiana to visit friends. They took us out to a […]

bowl of oyster stew garnished with green onions and cayenne pepper served in black bowls with a spoon resting on the side

Oyster Stew

Last updated on September 20th, 2022 Oyster stew, laced with heavy cream, herbs and briny bivalves, is a delicious Christmas Eve tradition served in the Southern United States. But don’t reserve this just for the holidays. It’s delicious any day of the year! Gulf oysters have long been a mainstay […]

Dressed fried oyster po' boy sandwich wrapped in paper in a red plastic basket with a blue and white napkin underneath

Fried Oyster Po’ Boys + VIDEO

Last updated on June 6th, 2023 Fried oyster po’ boys are made with fresh oysters rolled in flour and cornmeal, deep fried and layered on French bread with remoulade sauce, lettuce and sliced tomato. Po’ Boys are a signature sandwich in the South. They come in several variations, from roast […]

New Orleans Style Oyster Dressing

Last updated on May 24th, 2023 Oyster dressing is a long-standing holiday tradition in New Orleans. Tender oysters are baked with fresh vegetables, spicy andouille and crusty French bread, then topped with a butter cracker crust. This post may contain affiliate links. Click here to learn more about how affiliate […]