Easy Meals and Southern Cooking
Cool off with this sweet, refreshing no churn strawberry ice cream cake. Creamy ice cream filling is layered over an Oreo cookie crust and whipped topping. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Every spring, I stalk […]
This decadent champagne and strawberry cheesecake is the best you will ever put in your mouth. Real champagne is incorporated into the batter and it’s topped with fresh strawberries drizzled with white and milk chocolate. Strawberries and champagne just seem to go together like Batman and Robin. Oh geez, spoken […]
Grilled oysters are topped with a buttery mixture of garlic, herbs, and white wine and sprinkled with freshly grated Parmesan cheese. Several years ago, The Husband and I made a road trip to Louisiana to visit some friends. They took us out to a seafood restaurant that was known for […]
If you’re a steak fan, you’ll love this ribeye recipe. Ribeye steaks are marinated then grilled and served with a creamy horseradish mustard sauce. Last year, I wrote a tear-jerker about my mother. I realized I am way overdue to write one of those posts about my Dad. I am […]
This tasty champagne cocktail recipe combines fresh strawberries and ginger — perfect for brunch, shower or a holiday party. I don’t know how things are done where you live, but when we throw a brunch in the South there is typically some sort of alcoholic beverage served among the finger […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.
