Vegetables

Serving dish full of collard greens with a bottle of hot sauce and an Instant Pot in the background.

Fall and Winter | Instant Pot | Intermediate | Side Dishes | Thanksgiving | Vegetables

Instant Pot Collard Greens

Cast iron plate with seven bacon wrapped jalapeno poppers garnished with sliced green onions.

Appetizer Recipes | Grilling | Intermediate | Side Dishes | Vegetables

Smoked Jalapeno Poppers on a Pellet Grill

Bowl of Southern fried cabbage and smoked sausage with bacon and a rustic fork with hot sauce and a basket of cornbread muffins on the side.

Fall and Winter | Intermediate | Pork | Side Dishes | St. Patrick's Day Recipes | Vegetables

Fried Cabbage and Smoked Sausage

Garlic red skinned mashed potatoes topped with a pat of butter in a large serving bowl. A plate with a serving of potatoes and slice of meatloaf to the side.

Beginner | Side Dishes | Vegetables

Garlic Red Skin Mashed Potatoes

Roasted okra served alongside a salmon filet on a blue plate.

Beginner | Side Dishes | Spring and Summer | Vegetables

Oven Roasted Okra

quart mason jars of dill pickles spears

Canning Recipes | Intermediate | Vegetables

Kosher Dill Pickle Spears

marinated asparagus in a white decorative serving dish with lemon wedges on the side

Appetizer Recipes | Beginner | Easter Recipes | Side Dishes | Spring and Summer | Vegetables

Marinated Asparagus

Broccoli salad with bacon and cranberries is a delicious way to eat your veggies. Fresh broccoli florets are topped with dried cranberries, bacon, sunflower seeds and red onion, then tossed in a light, creamy dressing.

Beginner | Salad Recipes | Side Dishes | Vegetables

Broccoli Salad with Bacon and Cranberries