Easy Meals and Southern Cooking
Last updated on January 10th, 2023 A Southern take on a St. Patrick’s day classic, glazed corned beef brisket is basted with bourbon, orange juice, whole grain mustard and brown sugar. Corned beef and cabbage … love it or hate it? As a kid, I was definitely on the hate […]
Last updated on September 21st, 2022 No smoker? No problem! The Coca-Cola marinade used for this oven baked brisket is lends a tangy flavor and will melt in your mouth. The best things come to those who wait. That’s definitely the case with this oven baked brisket. It has to […]
Last updated on May 22nd, 2023 Steak Oscar is the perfect choice for a romantic dinner at home. Juicy steaks are topped with a creamy crab sauce sautéed with chopped red bell peppers and seasoned with paprika and cayenne pepper. This post may contain affiliate links. Click here to learn more […]
Last updated on September 26th, 2023 This easy recipe for vegetable beef soup is a great way to use up leftovers. The tomato-based broth is loaded with vegetables. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. I love […]
Last updated on September 6th, 2023 Country fried steak is a Southern classic. Tenderized steak cutlets are double battered and breaded, the fried until golden brown. Country fried steak, sometimes known as chicken fried steak, is exactly as the name implies. A thin cut of tenderized beef steak is breaded […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.
