Easy Meals and Southern Cooking
Need an easy dinner recipe, but don’t have a lot of time? Each one of these simple and delicious meals can be made in 30 minutes or less. The kids are sure to love Homemade Sloppy Joes or Pulled Pork Crescents. 10 Minute Easy Shrimp Scampi is ready in the time it takes to boil pasta and Paprika Chicken with Sour Cream Gravy will put an end to boring chicken dinners.
Paprika chicken is a one skillet meal ready in less than 30 minutes! Chicken breasts are coated with seasoned flour, browned, then simmered in a rich gravy. Y’all, I am officially a soccer mom. Okay, so I don’t drive a minivan and my kid doesn’t play soccer. But more than […]
Savory bacon mushroom quesadillas are filled with caramelized onions, bacon, mushrooms, barbecue sauce and melted Swiss cheese. I’m kinda of the opinion that anything sandwiched between two flour tortillas is bound to be good. These barbecue bacon mushroom quesadillas hold true to that theory. Meaty mushrooms, salty bacon, sweet red onions […]
Healthy sausage tortellini soup is loaded with diced tomatoes, basil, fresh veggies, sausage meatballs, and cheese tortellini. I have been making this meatball tortellini soup for a long time. It’s one of the first recipes I added to my arsenal waaaay baaaack when I was a single women living on […]
Stuffed zucchini boats are filled with Italian sausage and tomato sauce, then topped with mozzarella cheese for a quick, low carb weeknight meal. When I was pregnant with Big Brother, I really made an effort to eat healthy. When I was pregnant with Little Brother, all that went out the […]
Healthy baked teriyaki salmon is quick, easy and delicious. Salmon filets are marinated in a flavorful spicy homemade chili garlic infused teriyaki sauce. So, it’s been awhile. A little over 10 months to be exact. I never thought I could stay away that long. I have a good excuse. Really, I […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.
