Sauteed green beans are stir fried in an Asian-inspired sauce of ginger, garlic and sesame oil for an easy, flavorful, and healthy side dish. I adore my mama, ya’ll. I just want to make that abundantly clear before I type this next sentence. I think my mama was a goody-two-shoes growing up. […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.