Yellow squash casserole is a tasty way to use summer’s bounty. Sliced fresh summer squash is baked with ground beef, tomatoes and buttery cracker crust. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Even if you don’t consider […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.