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Pork Kebabs

Asian Pork Kebabs

Asian pork kebabs are glazed in hoisin sauce, chili garlic sauce, honey, and rice vinegar then skewered and grilled for a unique flavor. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. I don’t know what it is about […]

Andouille and Grilled Shrimp Kabobs with Shallot Mustard Sauce

Andouille and Grilled Shrimp Kabobs are grilled then drizzled with a spicy and creamy sauce of Dijon mustard, vermouth, shallots, and heavy cream. Two weeks ago my husband’s cousin was at our house for dinner.  She noticed the book Come on In by the Jackson Junior League and commented that […]

jerk marinade

Jamaican Jerk Pork Tenderloin

Escape to the Caribbean with this delicious jerk marinade for pork tenderloin or chicken. Seasonings and hot Scotch Bonnet pepper give this marinade heat. There are a few recipes in my arsenal that are constantly evolving.  Jamaican jerk happens to be one of them.  My husband and I visited Jamaica […]

Vegetable Kabobs

Grilled Vegetable Kabobs

Grilled vegetable kabobs never tasted so good! Summer veggies are tossed with olive oil, balsamic vinegar and fresh herbs for tasty kebabs. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Towards the end of our trip to San […]