Easy Meals and Southern Cooking
Venison Bourguignon is a Southern remake of Julia Child’s most famous dish. It’s a rich and hearty venison stew that’s perfect for a chilly winter night. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Chef and TV personality Julia Child […]
Slow cooker tamale pie casserole has all the flavor of an actual tamale without all the work. Seasoned ground beef is topped with tender masa harina. Homemade tamales are awesome. Making homemade tamales, however, is not. I tried it once and I’m not really excited by the notion of doing […]
Deer meat is perfect for dishes that require long and slow cooking times, like this beautiful, deep burgundy spicy vegetable and venison stew recipe. In Mississippi, I would estimate about 90% of the population are deer hunters. Only in the South is camo considered a perfectly acceptable fall fashion and […]
Easy baked venison meatballs are juicy and full of flavor. Make a batch today to serve with your favorite pasta sauce. Before I married my husband, I adamantly swore that I did not like venison. It was gamey, it was chewy, it was so not like beef or pork meat. […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.
