Easy Meals and Southern Cooking
Last updated on September 21st, 2022 Venison Bourguignon is a Southern remake of Julia Child’s most famous dish. It’s a rich and hearty venison stew that’s perfect for a chilly winter night. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. […]
Last updated on May 23rd, 2023 Slow cooker tamale pie casserole has all the flavor of an actual tamale without all the work. Seasoned ground beef is topped with tender masa harina. Homemade tamales are awesome. Making homemade tamales, however, is not. I tried it once and I’m not […]
Last updated on April 2nd, 2020 Deer meat is perfect for dishes that require long and slow cooking times, like this beautiful, deep burgundy spicy vegetable and venison stew recipe. In Mississippi, I would estimate about 90% of the population are deer hunters. Only in the South is camo considered […]
Last updated on May 22nd, 2023 Easy baked venison meatballs are juicy and full of flavor. Make a batch today to serve with your favorite pasta sauce. Before I married my husband, I adamantly swore that I did not like venison. It was gamey, it was chewy, it was so […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.
