1
Add the pre-shredded cheeses, mayonnaise, cream cheese, onion, salt, ground black pepper, garlic powder, and cayenne pepper to a large mixing bowl.
2
Mix everything by hand or on low using an electric mixer until everything is evenly combined.
3
For the best flavor, chill the pimento cheese in the refrigerator for a few hours before serving.
Yield
1/4 cup
calories
258 kcal per serving
caRBS
1.4 g per serving
FAT
26 per serving
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