Absinthe
Bourbon
Simple syrup
Bitters
1/2 ounce
2 ounces
1/4 ounce
2 dashes
Sliced lemon peel
for garnish
POUR ABSINTHE INTO A GLASS
1
Roll the Absinthe around the glass to coat the bottom and sides, then dump the excess.
MIX INGREDIENTS IN A TUMBLER
2
Add bourbon, simple syrup and bitters in an ice-filled tumbler.
STIR, THEN STRAIN
3
Stir, then strain into the absinthe-rinsed glass.
GARNISH
4
Garnish with a lemon peel. Serve without ice.
Calories
Carbohydrates
Fat
Sodium
147kcal
2.7g
0g
1mg
1 COCKTAIL