2applessweet variety such as Gala, peeled, cored and diced
1orangezested, peeled, and diced
2-3jalapeno pepperseeded and chopped
2tbspapple cider vinegar
Place the cranberries and water in a large saucepan. Bring to a boil over medium high heat. Simmer for about five minutes until the berries begin to pop.
Add the apples, orange and zest, raisins, jalapeno, sugar and vinegar. Bring to a boil, then reduce the heat, cover, and simmer on medium low for about 30 minutes.
Remove the pan from the heat and allow the mixture to cool. Transfer the mixture to a blender and blend to desired consistency – you can leave it slight chunky or pureed it until it is the consistency of jam.