fried green tomato sandwich
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Pimento Cheese and Fried Green Tomato Sandwich

Toasted bread holds crunchy fried green tomatoes topped with homemade pimento cheese in this unique Pimento Cheese and Fried Green Tomato Sandwich.
Servings 4 people
Author Lisa B.

Ingredients

  • Four slices sourdough bread
  • Butter
  • 8 fried green tomatoes
  • ½ - ¾ cup pimento cheese
  • Salt and pepper to taste

Instructions

  • Prepare a skillet with cooking spray (cast iron works best). Heat skillet over medium heat.
  • Butter one side of each slice of bread. Flip the bread over and spread the pimento cheese on the other side.
  • Place two layers on fried green tomatoes on two slices of bread. Season with salt and pepper, if desired. For added cheesiness, spread additional pimento cheese between the tomato layers.
  • Top with remaining slices of bread.
  • Carefully place sandwiches in the hot skillet. Grill until bread is brown and toasted. Carefully flip and toast the other side until bread is brown and the cheese is gooey.
  • Remove sandwich from skillet. Cut in half.