Last updated on April 2nd, 2023 Molasses glazed cast iron salmon, glazed with molasses, bacon and balsamic vinegar, is a delicious meal you can whip up in under 30 minutes. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.