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grilled pork skewers on a white platter drizzled with bourbon glaze

Bourbon Glazed Pork Skewers

Add some flare to your backyard bash with these mouthwatering pork skewers kabobs coated in a sweet glaze of bourbon and orange juice. We love to grill when the weather warms up. Correction … The Husband loves to grill. I love that he loves to grill because that means I […]

two copper mule cups of spiced apple cider against a red plaid napkin

Cranberry Spiced Apple Cider

Cranberry spiced apple cider will become your favorite holiday beverage! It’s easy to make on the stove top or slow cooker and can be served hot or cold. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. I love […]

fresh cranberry sauce

Fresh Cranberry Sauce with Bourbon and Vanilla

Serve this easy, fresh cranberry sauce at your next Thanksgiving dinner. Real cranberries are simmered with bourbon and a vanilla bean for amazing flavor. Who really goes out of their way for cranberry sauce?  It’s like that weird distant relative that’s always invited to Thanksgiving dinner, but only out of […]

side shot of sliced bourbon glazed ham on a white platter with sliced oranges on the side and a bottle of bourbon in the background

Baked Bourbon Glazed Ham

Baked bourbon glazed ham is slathered with a thick, sweet bourbon glaze made of brown sugar, orange juice and whole grain mustard. Perfect for the holidays or family dinner! This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Southerners […]

overhead shot of side view of sliced bourbon glazed corned beef and roasted vegetables on a white platter with a green napkin, tarnished silver meat fork, glass of beer and small dish of glaze to the side

Bourbon Glazed Corned Beef Brisket

Southern take on a St. Patrick’s day classic – glazed corned beef brisket is basted with bourbon, orange juice, whole grain mustard and brown sugar. Corned beef and cabbage … love it or hate it? As a kid, I was definitely on the hate side. A hunk of salty meat […]