Learn how to make sawmill gravy in minutes. Simple and easy to prepare, this creamy sausage gravy is a breakfast staple in the South. Visit any breakfast spot below the Mason-Dixon line and more than likely whatever you order will come with a side of grits and gravy. Many Southern […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.