Easy Meals and Southern Cooking
You don’t have to make a trip to the Big Easy to enjoy fluffy beignets. Learn how to make beignets from scratch right in your own home! This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Even though I […]
Velvety crawfish bisque combines crawfish tail meat, cream, leeks, garlic and crab boil for a little heat. Serve warm with crusty bread. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. My husband loves a good old crawfish boil. […]
Fried oyster po’ boys are made with fresh oysters rolled in flour and cornmeal, deep fried and layered on French bread with remoulade sauce, lettuce and sliced tomato. Po’ Boys are a signature sandwich in the South. They come in several variations, from roast beef smothered with gravy or stuffed […]
Coca-Cola Cake is a sinfully rich chocolate sheet cake covered in decadent chocolate icing. The addition of the soda creates a moist texture. There is a running joke here in the South … all soda is called a coke. If someone tells you to help yourself to a coke in […]
Easy baked pineapple casserole with Ritz crackers and shredded cheddar cheese is a classic Southern side dish recipe. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Sometimes you just want simple, basic food with no strange frou frou […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.
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