Easy Meals and Southern Cooking
Creamy and slightly tart lemon filling is baked into a sweet and sugary homemade graham cracker crust for a light lemon icebox pie. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. When life gives you lemons, I suggest […]
Country fried steak is a Southern classic. Tenderized steak cutlets are double battered and breaded, the fried until golden brown. Country fried steak, sometimes known as chicken fried steak, is exactly as the name implies. A thin cut of tenderized beef steak is breaded in flour and seasonings, then fried […]
Roasted potato salad is sure to be a crowd favorite at your next barbecue. Tender potatoes are roasted until tender and combined tangy mayo, green onions, celery and mustard. Is it really a backyard barbecue without potato salad? I rank it right up there with barbecue baked beans and plenty […]
Homemade mayonnaise is super delicious and so easy to make. Whip up this basic mayonnaise recipe today in only a few minutes. In the summertime, I adore a good bacon, lettuce and tomato sandwich on homemade bread with a healthy slather of mayonnaise. Until recently, I never gave much thought […]
Juicy blueberries, lemon zest and tangy buttermilk make this easy to prepare buttermilk and blueberry breakfast cake an early morning pleaser. I never knew my kids were such blueberry fans until we went blueberry picking last summer. My best friend’s husband knew a fellow who had SO MANY bushes bursting […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.
