Cranberry braised beef short ribs are slowly simmered with juicy cranberries, aromatic vegetables and red wine until fork tender. Perfect holiday meal! I adore a good short rib dish. Probably more so that a big juicy steak. If prepared properly, the meat is tender and so full of flavor. Give […]
Instant Pot country style ribs with Parmesan corn grits is a one pot meal. Learn how to cook these tender pork ribs and creamy grits using the PIP method. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. I […]
Cornbread dressing with chicken is a traditional dish served at holiday and family gatherings across the South. Crumbled homemade cornbread, sautéed vegetables, hard boiled eggs, shredded chicken are baked in a casserole dish until golden brown. This post may contain affiliate links. Click here to learn more about how affiliate […]
Flaked tuna, sweet peas, celery, and elbow macaroni are combined with mayo and a dash of cayenne pepper in this creamy tuna macaroni salad recipe. What are some of your favorite summer memories from when you were a kid? Since both of my parents worked, they had to find a way […]
Fork tender country style slow cooker pork ribs are simmered with vegetables and served over a bed of creamy Parmesan corn grits. Braised beef short ribs are one of my favorite dishes to prepare when the weather turns cold. But, they can be a little pricey unless you luck up […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.