Latest Recipes

plate of pasta and tomato sauce topped with venison meatballs

Baked Venison Meatballs

Easy baked venison meatballs are juicy and full of flavor. Make a batch today to serve with your favorite pasta sauce. Before I married my husband, I adamantly swore that I did not like venison.  It was gamey, it was chewy, it was so not […]

Creamy shrimp risotto is simmered in seafood stock, then served with succulent shrimp, sweet green peas, and Parmesan cheese.

Shrimp Risotto

Creamy shrimp risotto is simmered in seafood stock, then served with succulent shrimp, sweet green peas, and Parmesan cheese. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Words cannot even begin to describe […]

turkey pumpkin chili

Turkey Pumpkin Chili with Black Beans

Easy turkey pumpkin chili is perfect for Fall! Black beans and Rotel tomatoes give it a Southwestern kick. A rich and tasty cold weather meal. Just about every food magazine this month contains tips, tricks, and techniques for a fabulous Thanksgiving feast — how to […]

stuffing casserole

Sourdough and Sausage Thanksgiving Stuffing Casserole

Traditional stuffing casserole is made with crusty sourdough bread and seasoned with pork sausage, leeks and herbs. I have discovered that there are two schools when it comes to stuffing — or dressing.  Whatever you prefer to call it. Having parents that were raised north […]

Black Eyed Pea Soup

Black eyed pea soup with ham is a hearty, smoky, and slightly spicy dish that will warm you up even on the chilliest of fall nights. Over a year ago, my husband and I had dinner with another couple at a local restaurant. My husband […]