Easy Meals and Southern Cooking
Easy turkey pumpkin chili is perfect for Fall! Black beans and Rotel tomatoes give it a Southwestern kick. A rich and tasty cold weather meal. Just about every food magazine this month contains tips, tricks, and techniques for a fabulous Thanksgiving feast — how to get the juiciest turkey, the […]
Traditional stuffing casserole is made with crusty sourdough bread and seasoned with pork sausage, leeks and herbs. I have discovered that there are two schools when it comes to stuffing — or dressing. Whatever you prefer to call it. Having parents that were raised north of the Mason Dixon line, […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.
