Easy Meals and Southern Cooking
I’ve been making this pie recipe for my husband’s birthday for over 20 years! With a track record like that, you know it has to be good.
Take a tip from other readers like yourself and check out my top five recipes that have received the most traffic within the last year.
Last updated on June 6th, 2023 This beautiful and easy coconut cake with raspberry filling is perfect for a holiday or Easter celebration. Two moist white cake layers are filled with raspberry preserves then iced with a simple coconut spread. This post may contain affiliate links. Click here to learn […]
Last updated on November 8th, 2023 Easy chocolate meringue pie recipe is simple to follow, yet produces fool-proof results. The rich chocolate filling is topped with billowy sweet meringue. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. If […]
Last updated on May 15th, 2023 No boxed pudding here. Authentic Southern banana pudding from scratch starts with homemade pudding, sliced bananas and real whipped cream. It’s true heaven in a dish. You’ve heard the old saying, “When in Rome. . .” When in Mississippi, it’s not pudding. It’s puddin’. […]
Last updated on May 15th, 2023 The perfect summertime treat — strawberry and basil are a unique but tasty combination in these refreshing homemade frozen popsicles. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. When I saw this […]
Last updated on May 22nd, 2023 This yummy blueberry pound cake recipe gets its unique flavor from a splash of bourbon mixed right into the batter. Drizzle with sweet glaze or serve with vanilla ice cream. This post may contain affiliate links. Click here to learn more about how affiliate […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.
