No boxed pudding here. Authentic Southern banana pudding from scratch starts with homemade pudding, sliced bananas and real whipped cream. It’s true heaven in a dish. You’ve heard the old saying, “When in Rome. . .” When in Mississippi, it’s not pudding. It’s puddin’. Banana pudding is the fried chicken […]
The perfect summertime treat — strawberry and basil are a unique but tasty combination in these refreshing homemade frozen popsicles. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. When I saw this recipe in my latest Taste of […]
This yummy blueberry pound cake recipe gets its unique flavor from a splash of bourbon mixed right into the batter. Drizzle with sweet glaze or serve with vanilla ice cream. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. […]
Decadent tiramisu chocolate trifle layers soft ladyfingers with sweetened mascapone cheese and drizzled with a rich coffee caramel ganache. My 100th blog post has been on my radar for several weeks now. I thought about doing something special like bake a big fabulous eight layer cake or something. But I […]
Strawberry peach crumble combines juicy peaches and sweet strawberries with a crispy oat topping. It’s a yummy, sweet summertime dessert. Being nine months pregnant during one of the hottest summers we have ever had on record was just outright miserable. Mass quantities of ice cream were consumed during June, July […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.