Last updated on June 6th, 2023 This beautiful and easy coconut cake with raspberry filling is perfect for a holiday or Easter celebration. Two moist white cake layers are filled with raspberry preserves then iced with a simple coconut spread. This post may contain affiliate links. Click here to learn […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.