Vanilla bean, sugar and orange peels are mixed with bourbon in this new spin on a classic Old Fashioned cocktail recipe. This drink uses vanilla bean sugar, made by storing vanilla bean pods in plain granulated sugar for 1-2 weeks. It’s a great addition to baked goods, or in this […]
You’ll love these DIY homemade mulling spices for apple cider or mulled wine. Perfect for chilly fall nights! Add a jigger of spiced rum for extra warmth. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. Mulled apple cider is […]
This Christmas, whip up this quick and easy homemade eggnog recipe. From blender to your glass in less that five minutes! This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. It’s officially Christmas when the farmer’s market replaces fall […]
Love sweet tea? Look no further than this Southern sweet tea recipe. Nothing is more refreshing on a hot day than slowly sipping on an ice cold glass of tea. I wondered if sweet tea was too plain for a blog post; too low key. But then I realized that […]
Don’t like the traditional dry martini? This yummy martini recipe includes Tuaca, amaretto, and pineapple juice. When I was about fifteen years old, I watched the movie Breakfast at Tiffany’s for the first time and instantly became obsessed with Audrey Hepburn. Puberty is so awkward and I desired the nonchalant […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.