Easy Meals and Southern Cooking
Life can be demanding. Between jobs, school, kids, family, social obligations and hobbies, you don’t always have time to put a meal on the table. Instead of heading for the nearest drive through, check out this compilation of over fifty 30 minute dinner ideas.
Each of these recipes can be prepared from start to finish in less than half an hour. Don’t think just because these 30 minute meals are quick that they aren’t big on flavor. I feed each of these 30 minute dinner recipes to my own family and they are definitely kid approved.
Last updated on May 23rd, 2023 Mini corn dogs are a bite-sized version of a snack time favorite. Sliced hot dogs are coated in flour and cornmeal batter and fried until golden brown. This post may contain affiliate links. Click here to learn more about how affiliate links are used […]
Last updated on May 15th, 2023 Ham and egg hash is a perfect quick meal or hearty breakfast. Toss diced ham with roasted bell peppers and potatoes, then top with cheese and a fried egg. This post may contain affiliate links. Click here to learn more about how affiliate links […]
Last updated on June 4th, 2023 Easy barbecue shrimp and grits are sure to be a family favorite – seasoned shrimp are served over a bed of creamy corn grits. Every year, my family and I make a trek to the Alabama Gulf coast for a few days of R&R. […]
Last updated on March 30th, 2023 A quick and easy weeknight meal, you can prepare this London Broil in the oven. Warm spices of cinnamon, coriander and ginger complement the flavors of the beef. Have you ever purchased some sort of exotic spice for one recipe and then never used […]
Last updated on June 28th, 2023 Asian pork kebabs are glazed in hoisin sauce, chili garlic sauce, honey, and rice vinegar then skewered and grilled for a unique flavor. This post may contain affiliate links. Click here to learn more about how affiliate links are used on this site. I […]
I'm Lisa, a first generation Southerner. While I was born and raised in Mississippi, I wasn't raised on Southern food. Then I met and fell in love with a boy who grew up eating his Grandmama's fried chicken and his Mamaw's biscuits and gravy. I realized I had a thing or two to learn about Southern cooking.
