Italian - The Cooking Bride

Yes, I am a nerd. I admit that I did take food blog pictures while I was on vacation. When I told The Husband what I was...

Now that you know how to make your own seasoned bread crumbs, let’s put those fellas to good use. Chicken Parmesan is an excellent...

Growing up, cabbage was one of those food items I ALWAYS turned my nose up at. It smells, I found the the flavor to be very...

Little Tot is not much of a TV watcher. As a mother, I’m kind of glad about this. I hope the fact that he is more...

The Husband does not like puff pastry. I know, I know. Who doesn’t like puff pastry? It’s like those people who don’t like...

I love lasagna. A good lasagna is meaty, dripping with rich tomato sauce, and oozing with gooey cheese. It’s a meal where...

If you are an avid follower of food blogs, then you have probably read about umpteenth blog entries on grilled pizza this summer. ...